GODERE’s products are made from 100% pure roasted coffee, completely free from added flavorings, in order to preserve the original and distinctive taste of each coffee variety.
The coffee is roasted using Hot Air technology, allowing the beans to be evenly roasted from the outside in. Depending on the characteristics of each type of bean, the temperature and roasting time are carefully adjusted to retain the maximum aroma and flavor of that specific coffee.

High-Quality Raw Materials

To have a delicious cup of coffee, first of all, the coffee ingredients must meet quality standards. Each coffee processing method gives a different flavor. We select only 100% fully ripe coffee cherries for processing, ensuring a pure and full flavor without being compromised by low-quality or unripe beans.

Godere’s roastmasters, with in-depth knowledge and experience in coffee, manually roast beans using advanced hot air roasting technology. During the roasting process, they adjust parameters and monitor the aroma and bean color to ensure consistent, high-quality roasts in every batch.